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St. Cecilia – Atlanta, GA

About St. Cecilia

St. Cecilia is one of our staff’s favorite restaurants. With influences from the coastlines of Italy, Spain and France, Executive Chef Craig Richards and his team create simple yet incredibly delicious works of art. The menu has plenty of options for everyone, but focuses on seafood and pasta dishes. Guests also have the option to enjoy cocktails and wine at the spacious bar. To view their menu, or to make a reservation, visit

Directions from St. Cecilia

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